Sue graduated in the late 1980s and joined The Imperial Hotel in Torquay as the Head Receptionist.

At the age of 21 she decided to set up her own catering business which Sue built up and finally sold off in 1993.

Sue then worked for Ebford House Hotel, Exeter, as Chef!

Shortly afterwards, Sue joined the Hovis Group and successfully worked her way up the ranks over a period of ten years and held roles such as Training Manager (Devon), Area Manager (Birmingham) and, latterly, Area Manager (Devon and Cornwall).

Taking a career break in 2004 to have her family, Sue then joined DSCallards to work as Training Coordinator.  Sue then moved into the Sales Team.

Since joining DSCallards, Sue has picked up a number of new skills and has used her vast experience and bubbly personality to bring added value to the organisation.

Sue's hobbies are mainly centred on her pride and joy - her two boys!  She leads a very active life and enjoys activities such as rock climbing, horse riding, skiing, water skiing and running.